Sentinel Bar & Grill

Called in on spec last Wednesday evening. At the time, it was nice to sit outside under the covered area with a heater. Then the storm arrived, and despite being very busy, we managed to move inside. The Chateaubriand set for two was nicely cooked, and we added a portion of tiger prawns. The beef was tasty but a little dry in places. Vegetable portions are good and again tasty. Others in our group had steaks with a side, which was just enough. I can see the cost mounting if you're hungry though. Good choice of cocktails and wines.

Sentinel 111George St Perth. Great food great service what more could you wish for. My only grip is a 2%card fee. I avoid places that expect you to pay for their bank fees which should form part of any business expenses. Particularly at this level of charges not cheap but, you do get both good food and good service just cut out the card fees. EFTPOS is only .5%. will therefore not return. Just because you can doesn't mean you should it's bleeding your customers.

Had a beautiful evening at The Sentinel. If you are looking for delicious food with some fine dinning this place is on point. The service was awesome, the ladies were attentive but didn’t hang around. Drinks and food were all serviced in a timely manner but allowed for us to relax and enjoy the atmosphere. It’s warm and cozy inside and if you are if your partial to people watching there is plenty of it along St Georges Tce. We were given complementary canapés which was a mushroom purée of some description with feta. The short crust pastry case that it came in complimented it beautifully. It was crunchy but also fell apart nicely. Everyone enjoyed their entrees. I ran the gauntlet and ordered the octopus. I have countless disappointment with this dish lately. However, this was cooked perfectly!!! It wasn’t chewy, was easy to cut and had great flavour. It came with wedges of potatoes. Not sure this completes the octopus. I personal preference would have been something acidic. My main was the angel hair pasta. I was impressed with how much seafood was in this. The tomato sugo was rich in flavour. Finished the night off with some of the best expresso martinis I have ever had. I could taste the coffee and the alcohol and they came in a decent size glass. Highly recommend and will definitely go back.

First timers and we loved the atmosphere. You are with other diners, but you feel that your group is alone. Service was excellent. Staff were attentive. We shared the chateaubriand, which was amazing. The desserts were a hit and miss, the fondant everything it should be but the Pannacotta was rubbery, taken that edge too far. The taste, where was the lychee.. ? it's a prominent taste, totally lacking. But we would dine again.

Food brings people together on many different levels. It’s nourishment of the soul and body; it’s truly love. I won't be able to comment much on alcohol because I do not drink. Food was delicious, tasty and fresh. The lunch and dinner menus feature a concise, considered grill component balanced by a classical menu of bistro dishes. Recommend steak, burger and salmon. Superb hospitality.

Lovely dinner for 2 with good entrees (although a bit pricey for the serving size) and decent steaks. Scallops were a small but expensive entree with nice flavour, but served at room temperature? (3 for a serve). Octopus was lovely. Decent size entree, tender and packed full of flavour. Steaks were ok, but eye fillet quite small (even though I was promised a much thicker cut than the scotch fillet, it was same thickness on several tables beside us as well). Could really do with a few more premium steak options. Wine list was adequate, although some of the staff did not have much knowledge about the flavour profile which was disappointing.